Lemony Grilled Asparagus with Garlic & Parmesan Recipe

TIP: For a little extra flavor, brush the cut sides of a lemon with olive oil, and place cut side down on the grill.



  1. Rinse and dry Harvest Sensations Asparagus stalks and place on a pan or plate.
  2. Drizzle with extra virgin olive oil and toss to coat.
  3. Place whole asparagus stalks on the grill for 5-10 minutes or until fork tender.
  4. Remove asparagus and plate. Top with fresh grated parmesan cheese, fresh minced garlic, and squeeze of lemon. Toss to coat. Enjoy!

Farm Star Living Recipe - Lemony Grilled Asparagus with Garlic & Parmesan