All you have to do is pop the whole package in the microwave for seven minutes then, using oven mitts, smash and mash the whole mashed potatoes into your desired mashed potato texture. Then just pour from the bag and enjoy!
Try mixing up the ingredients by adding sun dried tomatoes, dried herbs or different cheeses. If you make this recipe, leave us a comment and let us know!
Ingredients
- 1 package Buttery Salt & Pepper Minute Mashers™
- 4 oz. shredded cheddar cheese
- Salt and pepper to taste
- 2 eggs
- 2 cups Panko breadcrumbs
- Microwave Buttery Salt & Pepper Minute Mashers™ according to package instructions. Mash well with oven mitts to create a very creamy mashed potato texture.
- Add cheese to mashed potatoes and mix well. Let cool slightly.
- Lightly beat eggs, add salt and pepper. Place breadcrumbs on a plate.
- With lightly floured hands, form 1 tablespoon of potato into a ball. Dip into egg, coating lightly. Then coat with breadcrumbs. Place ball onto baking sheet. Repeat with remaining mashed potatoes. Cover potatoes with plastic wrap and refrigerate at least 1 hour before baking.
- Preheat oven to 425°F. Spray potatoes with cooking spray. Bake for 15 minutes. Turn potatoes and bake for 7-10 minutes more or until golden brown.
So Delicious!!
@tisonlyme143
I can’t wait to try them.
Thanks!
Good stuff!!
Looks good.
Looks delicious
Love this recipe so easy and delicious
Love potatoes
Looks Good
Thanks for the easy meal for the family! Sure helps out during a busy week.
@tisonlyme143
Fantastic recipe and these would be great for game night.
@tisonlyme143
Thanks for a quick meal plan!
These look amazing!! Will have to try this out.
@tisonlyme143
Sounds great
Looks quick and easy!
Yummy I’d like this
Great ideas