At American Harvest Eatery it is their goal to offer their guests a dining experience that encompasses quality food and service from start to finish. They use only the freshest ingredients, sourced from farmers right there in Illinois. Their menu was put together in a way that allows them to offer familiar food done in a very simple yet unique way. Their “chicken and dumplings” for example, will bring you back to your dinner table as a child with all the reminiscent flavors and aromas you find comforting but done in a very innovative way. If you find yourself in Springfield, Illiionis be sure to stop by American Harevst Eatery to experience all of the amazing products that Illinois has to offer.
Augie’s Front Burner is a locally owned and supported operated dining establishment that has served the Springfield area since 1997. Owner August Mrozowski is committed to offering all of his guests an exceptional, casual yet elegant, dining experience. A proud supporter of local businesses and local farmers, Augie’s Front Burner also offers catering for parties and special events.
Engrained Brewing Company is a full service restaurant and micro-brewery with an upscale casual theme inside a brewery ambiance. We brew our own quality beers on premises and our menu features natural ingredients sourced locally from family farms. Whether it is a night on the town for an Engrained dining experience, a casual outing in the bar, or a special event in our private room, we will cater to our many guests’ needs.
Welcome to Maldaner's in downtown Springfield! Maldaner's Restaurant and Catering is one of Springfield's finest restaurants. Under the guidance of Chef-Owner Michael Higgins, Maldaner's respects tradition while offering the best of contemporary American fine dining in their historical setting. Chef Higgins features seasonal local and regional ingredients influenced by Mediterranean composition and preparation. Heirloom vegetables, humanely raised meats and Slow Food all artistically prepared and presented. Stop by and grab a bite and see why Maldaner's is one of Springfield's best farm-to-table restaurants!
Obed & Isaac's is a microbrewery & eatery in Springfield, just one block west of the Abraham Lincoln Home. The restaurant and pub are owned & operated by Court & Karen Conn & their sons Casey & Adam Conn. The Conns have been instrumental in preserving historic homes in the area, including the Booth-Grunendike house, now home to Wm Van's Coffeehouse & the Isaac Lindsey house.