Owned by Clyde Aspinwall and is set on 40 acres of peach orchards and strawberry fields, Café 22 brings quality, fresh ingredients, handmade burgers, top notch seasonal fruits offered up for crepes, pancakes, waffles and milkshakes. Delectable foods and an outdoor atmosphere, that sounds like home to me!
Rafns' Restaurant is owned and operated by Nate and Rochelle Rafn, two life-long Oregonians who have a passion for great food. Based on their success with Dinner at the Rafns' and the relationships they had built with dozens of local farmers, Nate and Rochelle decided to take the leap and start their own legitimate restaurant. In June of 2013 they opened Rafns' Restaurant, dedicated to sourcing the highest quality foods from local farmers, ranchers, and artisans. Rafns' Restaurant serves lunch and dinner Tuesday through Saturday, and continues to host special dinners highlighting local farmers and winemakers.
Chef Bernard Malherbe is passionate about food and wine and puts his heart into every dish he creates. Using only the most fresh and wholesome ingredients available, he marries flavors into a balanced, culinary work of art. When you come to the Crooked House Bistro, you will experience a good meal, paired with a good wine and enjoyable conversation!
