Relying on nature for inspiration, the food and menu at Elizabeth Restaurant is an artistic expression and replication of the surrounding world. The restaurant strives to remain as local, organic and sustainable as possible. It's mission is to highlight the nose to tail and root to branch philosophies in showcasing farm-to-table Midwestern bounty. Building a community through a shared love of food and nature, Elizabeth works to remain as earth conscious as possible and keeps the space intimate, serving fine and rare ingredients at communal tables.
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