Located at Portside, Market17 is a unique farm-to-table organic restaurant that serves self-proclaimed “farm country” cuisine. Their focus on prime sourcing allows them to serve creative food with an emphasis on flavor and freshness. Their proud of the fact that their ingredients come from fisherman, ranchers, and farmers don’t contain any unnecessary pesticides. You’ll be delighted to find that all their dishes are created from scratch and made utilizing traditional French techniques. Chef Lauren DeShields provides the curious diner a tasting menu where you can sample different options. Oh, and if you’re feeling adventurous, opt for the Dine in the Dark experience. You’ll be in for an adventure of the senses!
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