Right outside Augusta, in Hammond’s Ferry, Manuel’s Bread Cafe combines the storied tradition of a French bakery with an unforgettable casual dining experience. Chef Manuel Verney-Carron, from Lyon, France, puts a twist on classical French dishes using farm fresh seasonal ingredients. Their organic produce is grown right down the road at Blue Clay Farms. If you are a fan of spicy, be sure to check out their fresh in-house hot sauce, cleverly branded as the "Furious Frenchman".

Phone: (803) 380-1323
Address: 505 Railroad Ave.
North Augusta, SC 29841
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