Changing the face of Atlanta's culinary scene, Holy Taco is helmed by chef Robert Phalen of One Eared Stag. Chef Phalen supports sustainability and organic farming, and is a member of the Slow Food Movement and Heritage Foods USA. Focused on sustainable local ingredients with an ever-changing and evolving menu, this hip Mexican fusion taqueria is the perfect place to dig into approachable but inventive dishes and to sip on an organic margarita.
Looking to leave your own review? Fill out the form below.
There are currently no reviews for this restaurant. You can leave your own by filling out the form above.