Located in a renovated warehouse, Floataway Cafe transformed the space into a contemporary dining experience. A courtyard area is transformed into a romantic outdoor cafe with the night sky forming a starry canopy. The menu features fresh, seasonal cuisine created with country French, Mediterranean and Italian influences. Changing daily, the menu reflects seasonal influences and the freshest local ingredients, many of which are sourced from chef-owners Anne Quatrano and Clifford Harrison's home Summerland Farm, located in Cartersville, Ga.
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