Recipes

Our spin on the current viral recipe trend is even that much more delicious! After trying our Baked Feta Potatoes, it'll live on in your recipe repertoire long after the pasta version has been forgotten.

Warm-up your mornings with this delicious, one-pot JUICI™ Apple Pie Oatmeal.

SCORE! This is the only recipe you'll need for the big game on Sunday!

It may look quite decadent, but this delicious smoothie is anything but a sugar-bomb. Yes, you can have your chocolate covered strawberries and eat them, too!

Powerhouse veggies like potatoes, bell peppers, and kale combine to create the most delicious, and customizable, recipe that's perfect for any meal of the day!

If you need another quick and easy weeknight recipe – this one is IT!

Really good things combine to create the richest, cheesiest, fluffiest mashed potatoes ever thanks to Green Giant™ Fresh!

Get toasty! Welcome the winter months with our new JUICI™ Old Fashioned cocktail!

The JUICI™ Apple from Starr Ranch® Growers is our pick for this fall-inspired libation.

Everything you love about a fully-loaded, totally-topped, perfectly-packed baked potato – transformed into a comforting soup!

You'll love this flavorful and easy-to-prepare recipe. The whole dish is made in one-pan so say goodbye to a pile of dishes!

Not every Halloween spread has to be a sugar bomb! This unique JUICI™ apple adds good health plus delicious flavor to your mouth-watering Halloween spread!

This Fresh Cherry Crumble recipe is a the perfect summertime dessert where creamy goat cheese and gooey honey compliment sweet cherries from Starr Ranch® Growers.

Everyone loves nachos, right?! They’re a tasty, fulfilling finger food. And, everyone loves fries! The combination seems natural, and they’re perfect for any occasion: a family dinner, a party, a solo night, or a snack.

This breakfast recipe may as well be a dessert for how tasty and naturally sweet it is! The texture is similar to bread pudding, combining chewy, soft, and creamy all in one. We suggest adding a bit of your favorite milk, we used almond, then topping with greek yogurt and a drizzle of maple syrup.