Farm Star Living
Simply Sauteed Broccoleaf Recipe | Organic Healthy Recipes

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Ingredients:

  • 1 bunch Organic BroccoLeaf
  • 2 tablespoons olive oil
  • 1 tablespoon minced or sliced fresh garlic
  • 1 pinch crushed red chili flakes
  • Makes 2 to 4 servings

Directions:

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1. Trim the Organic BroccoLeaf stems where they meet the leaves. Reserve the stems for fresh Organic BroccoLeaf juice. Roll the trimmed leaves lengthwise so they resemble a rolled cigar. Holding the roll with one hand, slice the leaves crosswise into thin 1/2” wide “noodles”.

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2. Heat a medium-size non-stick sautй pan or cast iron skillet; 9-1/2 inches in diameter is best. Add the olive oil and heat just until it ripples. Add the garlic, stir and sautй just until it begins to caramelize.

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3. Add the Organic BroccoLeaf “noodles” and water, cover and steam for 2 minutes. When the Organic BroccoLeaf is soft and bright green, season to taste with crushed red chili flakes. Enjoy!




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