This month we bring you a recipe straight from the chef himself! We were lucky enough to meet Chef Tony at Fresh Summit in Anaheim last month and got the insight into his favorite tomato recipes. If he could just pick one, he said hands down it would be the sliced tomatoes. His grandfather used to make this for him when he was a child. He loves how simple and surprising this receipe is, and we couldn't agree more! The addition of the honey helps to bring out the natural sweetness in the tomato which is just divine! This is a great dish for a snack, or an impressively simple appetizer!